Editions 2011

DON’T BE CONNED BY CANOLA

Canola oil has long been promoted as being the darling of health-conscious companies and individuals.  What may not be known is that canola oil has a sinister side. Let’s start with its history.  Saturated fats, like those found in butter, began to receive negative coverage due to the relationship to clogged arteries, a factor in …

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ADD SOME ASPARAGUS TO YOUR DIET

Since ancient times, asparagus has been considered a delicacy and has had a place at dining tables.  It has also been valued for its medicinal benefits.  Asparagus is a nutritional powerhouse.  Most notably, asparagus is high in folate, the most common vitamin deficiency known.  Folate is an essential nutrient for proper cardiovascular system function.  It …

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Gilligan Had It Made – Coconut Water

Being marooned on a tropical island wouldn’t be too bad if you were surrounded with fresh water and lush vegetation, including access to wild berries, bananas, and coconuts.  But, forget about making coconut pies as it would be the raw coconut that would do you the most good. While coconut meat and coconut oil are …

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Chocolate is Good for You

Chocolate lovers everywhere-celebrate!  Chocolate is good for you!  But, before consuming for its health benefits, be very picky.  Most commercially available chocolate has been processed in a way that destroys its healthful compounds and is mixed with damaged oils, refined sugar, and condensed or powdered milk.  Instead, look for dark chocolate with a cacao level …

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