NONI JUICE, A GIFT FROM POLYNESIA

noni-juiceNoni juice doesn’t taste much like a gift. Actually, it tastes more like a pair of sweaty socks left in a gym over a hot summer. But if you are brave enough to endure the taste, you can reap its many benefits. The noni fruit is grown in rich volcanic soils and is replete with nutrients valuable to us.

For one, noni juice is a digestive bitter, which means it helps the entire digestive system by supplying enzymes and increasing bile flow that helps break down food. Anthraquinones responsible for these actions also aid in relieving pain associated with numerous conditions.

Noni juice is often considered by those who struggle with yeast or fungal overgrowth, better known as candida albicans. Not only is noni helpful for yeast overgrowth, noni is helpful for various infections. Due to its acidity, noni has anti-viral, anti-bacterial, anti-tumor, anti-inflammatory, and anti-histamine properties.

Noni juice is also used to boost the immune system. Japanese studies reveal that noni has an effect on pre-cancerous cells. Noni has also been used historically for skin infections, wounds, burns and bruises as well as treatment for colds, fever and food poisoning.

Noni juice should not be used to cover up poor life choices. However, along with a good diet, exercise, and beneficial lifestyle habits, noni acts as a catalyst to increase the value of other nutrients.

Noni has been reported to help people dealing with:

  • Arthritis
  • Lung conditions
  • High blood pressure
  • Headaches
  • Stomach ulcers

While most people can benefit from noni juice, those on a diet that restricts potassium, such as people dealing with chronic kidney disease, will need to monitor their intake as noni juice is high in potassium. 

UPGRADE YOUR COOKWARE

  Are you concerned about using metal cookware or about the harmful toxins released by non-stick cookware? Consider Visions® cookware by Corning, Inc. Visions® cookware is made with glass-ceramic material which cooks food without giving off harmful vapors or leaving elements behind. It also will not absorb food odors or react with acidic foods.

Visions® cookware can stand up to high temperatures and provides a clear view of the food as it is being cooked. Visions® cookware can be used on the rangetop, in the oven, under the broiler, and in the freezer. It is safe for glass cooktops; however, do not slide across as it may scratch. Visions® cookware comes in various sizes and also has convenient Pyrex® plastic storage lids available.

For more research, visit www.visions-cookware.com.

FIVE FACTORS THAT CAN HARM BRAIN HEALTH:

  • Alcohol
  • High blood pressure
  • Diabetes
  • Cigarette smoking
  • Weight issues

Information contained in this newsletter has not been evaluated by the FDA (U.S. Food & Drug Administration) and is not produced to diagnose, cure, or prevent any disease.  Please work with your physician or health care provider of your choice for consultation, especially if a condition persists.

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